EatingWell Magazine, January/February 2021
Credit: Carson Downing
To make ahead: Prepare through Step 4 and refrigerate for up to 3 days.
Equipment: Kitchen string
Serving Size: 1 1/3 cups
379 calories; fat 14g; cholesterol 83mg; sodium 722mg; carbohydrates 15g; dietary fiber 2g; protein 30g; sugars 5g; saturated fat 4g.