Make lunch in a pinch with this healthy Greek salad recipe, ready in just 10 minutes. It’s packed with protein and fiber, to help keep you full for longer.

Breana Killeen
EatingWell Magazine, January/February 2021

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Credit: Carson Downing

Recipe Summary

Servings:
1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine lettuce, chicken, chickpeas and bell pepper in a medium bowl. Add dressing and toss to coat. Top with onion, olives and feta and toss again.

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Nutrition Facts

490 calories; fat 27g; cholesterol 76mg; sodium 640mg; carbohydrates 28g; dietary fiber 7g; protein 33g; sugars 8g; saturated fat 7g.
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