Sopa de Tartaritas (Tiny Crêpe Soup)
EatingWell Magazine, January/February 2021
Credit: Leigh Beisch
To make ahead: Prepare broth (Steps 1-5) and refrigerate for up to 2 days or freeze for up to 4 months.
Serving Size: 1 ½ cups soup & about 10 crêpes each
197 calories; fat 9g; cholesterol 50mg; sodium 473mg; carbohydrates 20g; dietary fiber 1g; protein 9g; sugars 2g; saturated fat 2g.