Grab your box of puff pastry for these easy and delicious apple pie bars.

Carolyn Casner
EatingWell.com, December 2020

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Credit: Jacob Fox

Recipe Summary

active:
20 mins
total:
50 mins
Servings:
12

Nutrition Profile:

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400°F.

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  • Unfold puff pastry and place on a large rimmed baking sheet. With a sharp knife, gently score the pastry about ¼ inch from the edge to create a border.

  • Combine apples, granulated sugar, ½ teaspoon cinnamon and 1 tablespoon flour in a medium bowl; stir well to coat the apples. Spread the apples evenly over the pastry inside the border.

  • Combine oats, nuts, brown sugar and the remaining ¼ cup flour and ¼ teaspoon cinnamon in the medium bowl. Cut in butter until the mixture resembles coarse crumbs. Sprinkle the topping evenly over the apples. Bake until the pastry is browned and the apples are soft, 25 to 30 minutes.

Nutrition Facts

240 calories; fat 13g; cholesterol 10mg; sodium 53mg; carbohydrates 30g; dietary fiber 2g; protein 3g; sugars 16g; niacin equivalents 1mg; saturated fat 4g; vitamin a iu 144IU.
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