Homemade Irish Cream
This easy homemade Irish cream recipe is rich and creamy with just enough chocolate and coffee to balance the bourbon. Enjoy it over ice, chilled for dessert or combined with coffee for an after-dinner treat. It keeps for two weeks in the fridge, so you can package up bottles to give for holiday gifts as well.
To make ahead: Refrigerate in an airtight container for up to 2 weeks.