Healthy Regional Recipes Healthy European Recipes Healthy British and Irish Recipes Healthy Irish Recipes Irish Coffee Be the first to rate & review! This Irish coffee has just enough sweetness to keep it balanced and delicious. It's just sweet enough without being cloying. By Karen Rankin Karen Rankin Website Karen Rankin is a recipe tester, developer and food stylist. She is also a writer whose work has appeared in EatingWell, Southern Living, MyRecipes, Cooking Light, Real Simple and Food & Wine. She has served as a food stylist for many of those same brands and produces a series of videos for Southern Living called Tips from the Test Kitchen. EatingWell's Editorial Guidelines Published on December 9, 2020 Print Rate It Share Share Tweet Pin Email Photo: Caitlin Bensel Active Time: 10 mins Total Time: 10 mins Servings: 2 Nutrition Profile: Egg Free Gluten-Free Nut-Free Soy-Free Vegetarian Jump to Nutrition Facts Ingredients ¼ cup heavy whipping cream 3 cups strong brewed hot coffee 2 fluid ounces Irish whiskey 3 tablespoons light brown sugar Directions Place cream in a small bowl; beat with an electric mixer until stiff peaks form, 1 to 2 minutes. Pour 1 1/2 cups coffee, 1 ounce whiskey and 1 1/2 tablespoons brown sugar into each of 2 glass mugs; stir to combine and top with whipped cream. Serve immediately. Rate it Print Nutrition Facts (per serving) 250 Calories 11g Fat 21g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Serving Size 12 oz. Calories 250 % Daily Value * Total Carbohydrate 21g 8% Total Sugars 21g Protein 1g 2% Total Fat 11g 14% Saturated Fat 7g 35% Cholesterol 34mg 11% Vitamin A 441IU 9% Sodium 21mg 1% Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved