Low-Carb Chicken Soup
This comforting, low-carb chicken soup is packed with veggies. Chicken thighs add rich flavor and remain tender after simmering in the soup. The lemon juice added at the end brings a lovely hint of brightness.
EatingWell.com, November 2020
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
about 2 cups Per Serving:
260 calories; fat 12g; cholesterol 115mg; sodium 483mg; carbohydrates 11g; dietary fiber 2g; protein 27g; sugars 4g; niacin equivalents 7mg; saturated fat 3g; vitamin a iu 4100IU.