Buttermilk Poundcake with Orange Curd
EatingWell Magazine, November 2020
To make ahead: Store in an airtight container at room temperature for up to 5 days.
Equipment: 12-cup Bundt pan
Associated Recipe: Orange Curd
Serving Size: 1 slice
269 calories; fat 11g; cholesterol 51mg; sodium 224mg; carbohydrates 39g; dietary fiber 2g; protein 5g; sugars 20g; niacin equivalents 1mg; saturated fat 4g; vitamin a iu 248IU.