Braised Greens with Smoked Turkey
Karen Washington, co-owner of Rise & Root Farm in Chester, New York, says this recipe is a staple on her holiday table. You’ll find ham hocks and smoked turkey in the meat department at most larger markets.
EatingWell Magazine, November 2020
Serving Size: 1/2 cup
74 calories; fat 2g; cholesterol 11mg; sodium 323mg; carbohydrates 7g; dietary fiber 5g; protein 7g; sugars 1g; niacin equivalents 1.7mg; saturated fat 1g; vitamin a iu 5716.1IU.