Turkey, Cranberry & Brussels Sprout Pizza

Name: Turkey, Cranberry & Brussels Sprout Pizza
Prep time: 5 min
Total time: 25 min
Ingredients: 1 pound whole-wheat pizza dough; 0.33333333333 cup cranberry sauce; 2 cups thinly sliced Brussels sprouts; 1 cup shredded cooked turkey; 1 tablespoon minced garlic; 1.5 cups shredded fontina cheese

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This leftover turkey recipe takes classic Thanksgiving foods to the next level. Get creative by adding some of your favorites, like turkey, cranberry sauce and Brussels sprouts, to a healthy, homemade pizza.

By

Andrea Mathis, M.A., RDN, LD

Published on October 7, 2020

Turkey, Cranberry & Brussels Sprout Pizza illustration

Prep Time:

5 mins

Total Time:

25 mins

Servings:

5

Jump to Nutrition Facts

Ingredients

1 pound whole-wheat pizza dough
⅓ cup cranberry sauce
2 cups thinly sliced Brussels sprouts
1 cup shredded cooked turkey
1 tablespoon minced garlic
1 ½ cups shredded fontina cheese

Directions

Place a pizza stone or baking sheet in the oven; preheat to 450°F.
Roll out dough and top with cranberry sauce, Brussels sprouts, turkey, garlic and cheese. Carefully transfer to the pizza stone (or baking sheet) and bake until the crust is browned and the cheese is melted, 18 to 20 minutes.

Nutrition Facts (per serving)

462	Calories
21g	Fat
49g	Carbs
23g	Protein

Nutrition Facts
Servings Per Recipe 5
Serving Size 1 slice
Calories 462
% Daily Value *
Total Carbohydrate 49g	18%
Dietary Fiber 3g	11%
Total Sugars 11g
Protein 23g	46%
Total Fat 21g	27%
Saturated Fat 8g	40%
Cholesterol 68mg	23%
Vitamin A 25150IU	503%
Sodium 689mg	30%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.