Cornbread Salad
This layered salad features cornbread, black-eyed peas, corn, tomatoes and Cheddar cheese with a garnish of crumbled bacon and a creamy homemade dressing that soaks into the mix.
EatingWell.com, September 2020
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Recipe Summary
Ingredients
Directions
Tips
We love the fresh taste of homemade cornbread, but any cornbread will work well here.
Nutrition Facts
Serving Size:
about 3/4 cup Per Serving:
172 calories; fat 5.3g; cholesterol 16.9mg; sodium 275.2mg; carbohydrates 25.9g; dietary fiber 4.5g; protein 7.5g; sugars 6.8g; niacin equivalents 1.5mg; saturated fat 1.5g; vitamin a iu 1181.2IU.