Mint-Chocolate Whipped Iced Coffee

Name: Mint-Chocolate Whipped Iced Coffee
Total time: 10 min
Ingredients: 1/2 cup Cold Brew Coffee (see Associated Recipes); 0.25 cup reduced-fat milk or other milk or nondairy milk; 1 tablespoon chocolate syrup; 1 cup ice cubes; 3 tablespoons whipped cream or nondairy whipped cream; 0.125 teaspoon peppermint extract

The cool and creamy combination of chocolate and mint is what keeps us unwrapping another Andes candy or sneaking just one more Thin Mint cookie. With this simple Frappuccino-inspired recipe, your coffee can be just as much of a treat—and still not too sweet. Use any type of milk or whipped cream, including nondairy options, for this recipe. Any way you blend it, this icy mint-chocolate whipped coffee will give you thrills and chills.

By

Casey Barber

Published on September 22, 2020

Active Time:

10 mins

Total Time:

10 mins

Servings:

1

Yield:

1 drink drink

Jump to Nutrition Facts

Ingredients

1/2 cup Cold Brew Coffee (see Associated Recipes)
¼ cup reduced-fat milk or other milk or nondairy milk
1 tablespoon chocolate syrup
1 cup ice cubes
3 tablespoons whipped cream or nondairy whipped cream
⅛ teaspoon peppermint extract

Directions

Add coffee, milk, chocolate syrup and ice cubes to a blender. Blend until the ice is crushed and the mixture is slushy.
Mix whipped cream and peppermint extract in a small bowl.
Pour the blended coffee into a tall glass and top with the peppermint whipped cream. Serve immediately.

Nutrition Facts (per serving)

114	Calories
3g	Fat
17g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 1
Calories 114
% Daily Value *
Total Carbohydrate 17g	6%
Dietary Fiber 1g	2%
Total Sugars 14g
Protein 3g	6%
Total Fat 3g	4%
Saturated Fat 2g	12%
Cholesterol 13mg	4%
Sodium 52mg	2%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.