Always have breakfast at the ready by multiplying this easy recipe and stashing these hearty breakfast bowls in the freezer. The grits take on the flavor of the bacon and cheese, creating a balance between the richness of the protein and the mildness of the grain.

Source: EatingWell Magazine, October 2020

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Recipe Summary test

active:
5 mins
total:
5 mins
Servings:
1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place grits, bacon and cheese in a microwaveable freezer-safe container. Cover and freeze for up to 1 month.

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  • To heat and eat: Uncover and microwave in 1-minute intervals until warmed through.

Tips

To make ahead: Freeze for up to 1 month.

Nutrition Facts

1 cup
252 calories; protein 9g; carbohydrates 33g; dietary fiber 2g; fat 9g; saturated fat 4g; cholesterol 23mg; vitamin a iu 178.4IU; folate 90.2mcg; calcium 103.5mg; iron 1.5mg; magnesium 18.1mg; potassium 107mg; sodium 234mg.
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