Precooked farro makes this dish come together in no time. And you can make it in the same bowl you serve it in, minimizing cleanup!

Lisa Valente, M.S., RD
Diabetic Living Magazine, Fall 2020

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Recipe Summary

active:
20 mins
total:
20 mins
Servings:
1
Servings:
1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Whisk lemon juice and oil in a salad bowl. Stir in farro, arugula, mint, basil, artichoke, and salt. Sprinkle with pistachios, pomegranate seeds, and goat cheese.

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Nutrition Facts

503 calories; protein 17g; carbohydrates 46g; dietary fiber 9g; sugars 5g; fat 30g; saturated fat 7g; cholesterol 10mg; potassium 492mg; sodium 655mg.
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