Sheet-Pan Salmon with Sweet Potatoes & Broccoli
The vibrant combo of cheese, cilantro, chili, and lime--inspired by Mexican street corn--makes this salmon sheet-pan dinner burst with flavor.
The vibrant combo of cheese, cilantro, chili, and lime--inspired by Mexican street corn--makes this salmon sheet-pan dinner burst with flavor.
This recipe with its unique flavor combinations and easy preparation was a nice change from our usual salmon and roasted vegetables. Will definitely be making this again. The only change was putting the broccoli on a separate sheet pan to avoid overcrowding.
My husband made this for dinner tonight and it was all delicious! I loved the salmon’s creamy sauce and oven roasted veggies. This will recipe definitely be on our menu in the future.
My husband has that “meh” response to salmon. But not this time! He said it was the best he’s had, he would order it in a restaurant, and I think I heard “flavor explosion” in his comments! Thank you, this will be a new addition to my menu planning!
Great Sunday dinner! Very feeling and will definitely try it again.
I am giving a 5 rating even though I haven't made this yet because I forgot to buy the salmon. I don't want to ding the author since everyone else gave 5 stars. I just have a question at this time. Any thoughts on whether a white fish, such as cod or haddock would work in its place? I have all the other ingredients.
This was excellent! So much better than I imagined and my 11yr old daughter loved it too! Super easy and quick to make. Highly recommending!
This was SO good and surprisingly so considering the simple ingredients and preparation. It's definitely a great alternative to standard salmon recipes when you're looking for a change. I followed the recipe exactly but added a little low fat sour cream to the remaining sauce to thicken it. My husband loved it too!
Delicious yet unfussy. I substituted 2 tablespoons of yogurt for 2 of mayonnaise and used 1 tablespoon of regular mayonnaise. Agree with other reviewer, my lime was quite juicy so I only used half in the sauce. Otherwise it would have been too thin.
Oh my gosh this was so yummy. I eat a lot of salmon and needed a different way to cook it. Made just as is with one slight sprinkle of Tajin on the broccoli. Will be making this again and again
This was really, really good! DH had always thought he didn’t like salmon, this recipe changed his mind. Easy to make with all fresh ingredients. I will make one change next time I make this. I will use only one lime; less juice in the leftover sauce.
I absolutely LOVED this recipe! It was quick and easy and the sauce with the chili powder and lime gave just the right punch of flavor! This will be in my regular rotation. Be careful not to cook the salmon too long.
I absolutely LOVED this recipe! It was quick and easy and the sauce with the chili powder and lime gave just the right punch of flavor! This will be in my regular rotation. Be careful not to cook the salmon too long.