Healthy Meat & Poultry Recipes Healthy Chicken Recipes Healthy Chicken Thigh Recipes Healthy BBQ & Grilled Chicken Thigh Recipes Chicken Hummus Bowls 3.9 (10) 10 Reviews The spiced chicken atop these bowls is ready fast with the help of the broiler. Serve with warm whole-wheat pita for scooping up extra hummus at the bottom of the bowl. By Carolyn Malcoun Carolyn Malcoun Instagram Twitter As EatingWell's food editor, Carolyn Malcoun searches for cool farmers, chefs and other food stories to tell. She has a bachelor's degree in journalism from the University of Wisconsin and a culinary arts degree from New England Culinary Institute. She started at EatingWell as an intern in the Test Kitchen in 2005 and joined the editorial team soon after. EatingWell's Editorial Guidelines Updated on August 4, 2020 Print Rate It Share Share Tweet Pin Email Prep Time: 25 mins Total Time: 25 mins Servings: 4 Yield: 4 servings Nutrition Profile: Dairy-Free Egg Free Gluten-Free Healthy Aging Healthy Immunity Healthy Pregnancy High Fiber High-Protein Low Added Sugars Low-Calorie Soy-Free Jump to Nutrition Facts Ingredients 1 pound boneless, skinless chicken thighs, trimmed and cut into 1-inch pieces 3 tablespoons extra-virgin olive oil, divided 1 teaspoon ground cumin 1 teaspoon paprika ¼ teaspoon cayenne pepper ¼ teaspoon salt, divided 2 cloves garlic, finely chopped 2 tablespoons lemon juice 2 cups hummus 1 Aleppo pepper, plus more for serving 1 pint cherry tomatoes, halved ¼ cup slivered red onion ¼ cup chopped fresh parsley Directions Position rack in upper third of oven; preheat broiler to high. Line a rimmed baking sheet with foil. Toss chicken with 1 tablespoon oil, cumin, paprika, cayenne and 1/8 teaspoon salt. Spread evenly on the prepared pan. Broil until just cooked through, 5 to 7 minutes. Meanwhile, mash garlic and the remaining 1/8 teaspoon salt into a paste with a fork. Transfer to a medium bowl and whisk in lemon juice and the remaining 2 tablespoons oil. Add the chicken and let stand for 5 minutes, stirring occasionally. Divide hummus among 4 shallow bowls or plates. Top with the chicken and any remaining dressing, cucumber, tomatoes, onion and parsley. Rate it Print Nutrition Facts (per serving) 485 Calories 29g Fat 27g Carbs 31g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 485 % Daily Value * Total Carbohydrate 27g 10% Dietary Fiber 10g 34% Total Sugars 4g Protein 31g 62% Total Fat 29g 38% Saturated Fat 5g 26% Cholesterol 104mg 35% Vitamin A 1364IU 27% Vitamin C 23mg 25% Folate 136mcg 34% Sodium 712mg 31% Calcium 95mg 7% Iron 5mg 27% Magnesium 134mg 32% Potassium 886mg 19% Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved