Healthy Cooking Methods & Styles Quick & Easy Healthy Recipes Healthy, Quick & Easy Side Dish Recipes Healthy, Quick & Easy Vegetable Side Dish Recipes Honey-Mustard Roasted Cabbage 5.0 (1) 1 Review Roasting cabbage brings out its sweet and savory side. Caraway seed is a natural pairing with this cruciferous veggie, and a combination of honey and Dijon mustard deepens the flavor. Serve as a side to pork chops, burgers or roasted chicken. By Carolyn Casner Carolyn Casner Carolyn Casner is a longtime recipe tester and contributor for EatingWell. Over the years, she has tested and developed hundreds of recipes for the magazine and website. EatingWell's Editorial Guidelines Updated on August 20, 2020 Print Rate It Share Share Tweet Pin Email Prep Time: 15 mins Additional Time: 20 mins Total Time: 35 mins Servings: 4 Yield: 4 servings Nutrition Profile: Dairy-Free Egg Free Gluten-Free Low Carbohydrate Nut-Free Vegetarian Jump to Nutrition Facts Ingredients 6 cups coarsely shredded green cabbage (1 pound) 1 small onion, halved and sliced (3/4 cup) 2 tablespoons extra-virgin olive oil ¾ teaspoon caraway seeds ¼ teaspoon salt ¼ teaspoon ground pepper 1 tablespoon honey 1 tablespoon Dijon mustard Directions Preheat oven to 400 degrees F. Combine cabbage, onion, oil, caraway seeds, salt and pepper in a large bowl. Transfer to a large rimmed baking sheet and roast until soft and starting to brown, about 15 minutes. Drizzle with honey and mustard; stir well to coat. Continue roasting until the flavors have melded, about 5 minutes more. Rate it Print Nutrition Facts (per serving) 114 Calories 7g Fat 12g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Serving Size 3/4 cup Calories 114 % Daily Value * Total Carbohydrate 12g 4% Dietary Fiber 3g 11% Total Sugars 8g Added Sugars 4g 8% Protein 2g 3% Total Fat 7g 9% Saturated Fat 1g 5% Vitamin A 106IU 2% Vitamin C 40mg 44% Folate 49mcg 12% Sodium 255mg 11% Calcium 50mg 4% Iron 1mg 4% Magnesium 16mg 4% Potassium 222mg 5% Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved