Apple Coffee Cake
Apples lend their sweet-tart flavor to this warm and comforting apple coffee cake. The nutty oat and pecan filling in the middle of the cake also acts as a crispy topping that's drizzled with a sweet vanilla glaze.
Source: EatingWell.com, June 2020
Gallery
Ingredients
Directions
Tips
To make ahead: Cover and store at room temperature for up to 1 day.
Nutrition Facts
Serving Size:
1 square Per Serving:
270 calories; protein 5.5g; carbohydrates 36.5g; dietary fiber 3g; sugars 21.2g; fat 12.2g; saturated fat 6.3g; cholesterol 59.9mg; vitamin a iu 336.9IU; vitamin c 1.1mg; folate 15.4mcg; calcium 65.7mg; iron 1.1mg; magnesium 33.5mg; potassium 159.7mg; sodium 206.2mg; added sugar 18g.