Egg Roll-Inspired Cabbage Rolls
Think of these cabbage rolls as a healthier riff on classic Chinese egg rolls! Cabbage leaves stand in for the traditional fried wonton wrappers, but we promise they won't be missed. It's worth it to make this better-than-takeout Chinese recipe at home. Feel free to substitute ground turkey or tofu crumbles for the pork in this recipe.
Source: EatingWell.com, May 2020
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Ingredients
Directions
Nutrition Facts
Serving Size: 2 rolls
Per Serving:
231 calories; protein 20.4g; carbohydrates 28.2g; dietary fiber 4.4g; sugars 6.9g; fat 4.8g; saturated fat 1.4g; cholesterol 44.9mg; vitamin a iu 1159.3IU; vitamin c 52.6mg; folate 67.6mcg; calcium 82mg; iron 2.2mg; magnesium 65.4mg; potassium 649.7mg; sodium 502.3mg; added sugar 2g.