Classic Niçoise Salad
This colorful platter salad with origins in the south of France makes a well-balanced and satisfying hot-weather meal. Coating the potatoes in dressing while they are still hot helps them absorb the flavors.
Source: Diabetic Living Magazine, Summer 2020
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Associated Recipes
Nutrition Facts
Serving Size:
1 1/2 cups salad + 1/4 cup vinaigrette Per Serving:
471 calories; protein 19g; carbohydrates 30g; dietary fiber 7g; sugars 8g; fat 31g; saturated fat 5g; cholesterol 176mg; potassium 711mg; sodium 476mg.