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EatingWell
Lentil Bowls with Fried Eggs & Greens
Lentils are a quick and easy protein. We like French green lentils, which hold their shape when cooked.

Ingredients
Directions
Tips
To make ahead: Cook lentils (Step 1) and refrigerate for up to 2 days.
Nutrition Facts
Serving Size:
generous 1/3 cup lentils + 2 cups salad + 1 egg Per Serving:
309 calories; protein 15g; carbohydrates 23g; dietary fiber 8g; sugars 2g; fat 18g; saturated fat 3g; cholesterol 187mg; potassium 348mg; sodium 676mg.
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