Tandoori Grilled Tofu with Red Peppers & Broccolini
Spiced yogurt does two jobs here as both the marinade and the sauce for this grilled tofu recipe.
Source: EatingWell Magazine, May 2020
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
2 cups Per Serving:
224 calories; protein 13.7g; carbohydrates 11.5g; dietary fiber 3g; sugars 5g; fat 14g; saturated fat 2.7g; cholesterol 6mg; vitamin a iu 2169.4IU; vitamin c 79.8mg; folate 18.2mcg; calcium 172.9mg; iron 2.5mg; magnesium 13.2mg; potassium 318.8mg; sodium 368.6mg.