Loaded Spaghetti Squash
This loaded spaghetti squash recipe has all the fixings of a classic baked potato, but with a fraction of the carbs. The pasta-like spaghetti squash is combined with Cheddar cheese, bacon and scallions that melt together in the oven. Top with sour cream and garnish with more scallions and bacon and you have a delicious low-carb side dish ready to go.
Source: EatingWell.com, March 2020
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
1 piece Per Serving:
175 calories; protein 7.4g; carbohydrates 16.6g; dietary fiber 3.4g; sugars 6g; fat 9.8g; saturated fat 5.2g; cholesterol 27.4mg; vitamin a iu 616IU; vitamin c 9.5mg; folate 29.8mcg; calcium 203.9mg; iron 1mg; magnesium 34.3mg; potassium 337.5mg; sodium 418.3mg.