Vegan Pineapple & Coconut Baked Oatmeal
This dreamy vegan baked oatmeal is full of tropical flavors from coconut and pineapple, and it couldn't be easier to make. It's a satisfying family breakfast but also feels special enough for a Sunday brunch with company.
Source: EatingWell.com, February 2020
Serving Size: 3/4 cup
488 calories; protein 6.7g; carbohydrates 54.9g; dietary fiber 5.7g; sugars 28.8g; fat 29.4g; saturated fat 24g; vitamin a iu 33.8IU; vitamin c 31mg; folate 34.7mcg; calcium 145.2mg; iron 4.5mg; magnesium 86.5mg; potassium 544.2mg; sodium 313.7mg.