Italian Rice & Peas (Risi e Bisi)
This risotto-like combo of rice and peas is made with a very cool technique that infuses the dish with one of the great tastes of spring.
Source: EatingWell Magazine, March 2020
Serving Size: 1 cup
221 calories; protein 4.5g; carbohydrates 39.3g; dietary fiber 3.2g; sugars 6.8g; fat 3.7g; saturated fat 0.5g; vitamin a iu 277.5IU; vitamin c 15.3mg; folate 25.6mcg; calcium 21mg; iron 1mg; magnesium 17.9mg; potassium 160mg; sodium 372.6mg.