Vegan Black Bean Burgers
These easy vegan black bean burgers have a healthy dose of fiber thanks to the combination of black beans and quinoa. Cumin and chipotle chile powder give these vegan burgers a Southwestern spin. Using your hands to combine the mixture creates a soft, uniform texture.
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Recipe Summary
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Ingredients
Directions
Tips
To make ahead: Wrap the patties (Step 1) and refrigerate for up to 2 days.