Spicy Shrimp Tacos

Rating: 5 stars
3 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

These spicy shrimp tacos owe their kick to a smoky chipotle shrimp seasoning blend. Cooling avocado and tangy pico de gallo round out the flavor. This vibrant, easy dinner comes together in a flash, making it perfect for busy weeknights.

Robin Bashinsky
Source: EatingWell.com, February 2020

Gallery

Recipe Summary test

active:
20 mins
total:
20 mins
Servings:
4

Nutrition Profile:

Nutrition Info
Advertisement

Ingredients

Directions

  • Heat 2 tablespoons oil in a large skillet over high heat. Sprinkle shrimp evenly with shrimp seasoning and salt. Add the shrimp to the pan; cook, stirring often, until opaque, 3 to 4 minutes. Transfer to a plate.

    Advertisement

  • Toss cabbage, cilantro, lime juice and the remaining 2 tablespoons oil in a medium bowl until combined.

  • Divide the shrimp among warm tortillas. Top with cabbage mixture, avocado and pico de gallo.

Associated Recipes

Shrimp Seasoning

Nutrition Facts

Serving Size: 2 tacos
Per Serving:
421 calories; protein 20g; carbohydrates 36g; dietary fiber 7g; sugars 3.6g; fat 23.5g; saturated fat 3.4g; cholesterol 142.9mg; vitamin a iu 1012.9IU; vitamin c 23.7mg; folate 163.8mcg; calcium 176.2mg; iron 1.9mg; magnesium 80.8mg; potassium 553.5mg; sodium 882.9mg; thiamin 0.1mg.
Advertisement

Reviews (4)

Read More Reviews
3 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Wendy Hilgers
Rating: 5 stars
05/20/2021
These were really, really good!! I used low carb tortillas to make them even healthier. I've made them twice already. Read More
LisaD
Rating: 5 stars
05/04/2021
Wow! These tacos are tasty and easy to prepare. The shrimp seasoning adds a lot of flavor. I cooked the shrimp in two batches so as not to crowd the pan and used fresh salsa that I had on hand instead of the pico de gallo. Read More
MeganOS
Rating: 5 stars
02/04/2020
This is a great 20-minute dinner any time of year. I like to use Gulf shrimp for the best flavor. Read More
Advertisement
JENIFER13
Rating: 5 stars
08/15/2021
Very good flavor and easy to make, I couldn’t find chipotle powder so I used regular chili powder and added some canned chipotle sauce to get that smoky flavor. Also good with some queso fresco sprinkled on top. Read More
© Copyright 2021 eatingwell.com. All rights reserved. Printed from https://www.eatingwell.com 09/28/2021