Apple & Pecan Stuffed Butternut Squash
Let this cute little vegetarian stuffed squash side dish steal the show at the dinner table! Butternut squash is stuffed with a sweet and savory filling that gets a crispy finish under the broiler. If you can't find small butternut squash, honeynut squash is a great alternative. Shaped much like a butternut squash (but smaller), the honeynut squash has a deep orange skin and sweet flesh.
Source: EatingWell.com, January 2020
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
1 half squash Per Serving:
215 calories; protein 4.9g; carbohydrates 32.8g; dietary fiber 5.9g; sugars 7.3g; fat 8.9g; saturated fat 0.9g; vitamin a iu 12192.6IU; vitamin c 29.2mg; folate 48.9mcg; calcium 87.9mg; iron 1.7mg; magnesium 56.3mg; potassium 584.5mg; sodium 284.1mg; thiamin 0.2mg.