Chopped Salad with Shrimp, Apples & Pecans

Name: Chopped Salad with Shrimp, Apples & Pecans
Total time: 30 min
Ingredients: 5 tablespoons reduced-fat sour cream or plain Greek yogurt; 3 tablespoons extra-virgin olive oil; 3 tablespoons cider vinegar; ¼ cup chopped fresh cilantro; 1 tablespoon finely chopped shallot; 1 clove garlic, minced; ¾ teaspoon dry mustard; ¼ teaspoon salt; ¼ teaspoon ground pepper; 5 cups chopped romaine lettuce; 1 pound cooked shrimp, chopped; 1 medium red apple, chopped; 1 cup chopped radicchio; 1 cup chopped celery; ½ cup toasted chopped pecans; ½ cup shredded carrot

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Sweet and crunchy apples and celery combine with savory shrimp and nutty pecans in this easy, colorful dinner salad.

Carolyn Casner

Source: EatingWell.com, January 2020

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Chopped Salad with Shrimp, Apples & Pecans

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Chopped Salad with Shrimp, Apples & Pecans

Gallery

Recipe Summary

Nutrition Profile:

Ingredients

Directions

Nutrition Facts

Reviews (1)

All Reviews for Chopped Salad with Shrimp, Apples & Pecans