Goat Cheese Crostini with Fig Compote
Here, dried figs are simmered in just enough liquid so they soften into a thick jam. Try stirring the leftover compote into your yogurt or oatmeal the next day.
Source: EatingWell Magazine, January/February 2020
To make ahead: Refrigerate compote (Step 1) for up to 1 week.
Serving Size: 2 crostini
137 calories; protein 4g; carbohydrates 22.9g; dietary fiber 1.9g; sugars 10.9g; fat 3.6g; saturated fat 1.8g; cholesterol 5.2mg; vitamin a iu 125.6IU; vitamin c 4.2mg; folate 3.2mcg; calcium 35.2mg; iron 1.2mg; magnesium 2.6mg; potassium 94.3mg; sodium 183.5mg; added sugar 4g.