My family all felt the dish was watery and bland.
Love that it tastes like a pasta dish but without all the carbs. My son thought it looked gross, but as soon as he tasted it, he went back to put more on his plate. I subbed ground Italian Sausage for the ground beef since I had that on hand. Added a nice spice to it! One note: my spaghetti squash took much longer than 10 minutes to cook in the microwave which added a lot of time to the recipe.
Mine came out really watery and I'm not sure what I did wrong.
This recipe was very easy and quick, followed recipe step by step and made no changes, the squash was almost like eating pasta with meat sauce, love the flavor, will make again.
It was very easy and tasty. I did have to add more Italian seasoning as it was a little bland at first. Fast and easy. A do-over. I’d like to try it with beans or fake meat crumbles to make it vegetarian.