3-Ingredient Goat Cheese & Sun-Dried Tomato Bites
These pretty hors d'oeuvres are perfect for holiday parties. And they're super-easy to make, thanks to premade pie dough. Simply press the dough into mini muffin tins to make tart shells, then fill with goat cheese and sun-dried tomato tapenade. (If you can't find sun-dried tomato tapenade, you can use sun-dried tomato pesto instead.) Chopped parsley is a pretty garnish if you're open to adding a fourth ingredient.
Source: EatingWell.com, November 2019
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Read the full recipe after the video.
Recipe Summary test
Nutrition Profile:
Ingredients
Directions
Tips
Tip: Look for prerolled pie dough (usually a package of 2 crusts) in the refrigerated case at the grocery store. If you have time and enjoy making pastry, you can make your own crust.
Equipment: Mini muffin tin (24 cups); 2-inch biscuit cutter
Nutrition Facts
Serving Size: 1 bite
Per Serving:
48 calories; protein 0.9g; carbohydrates 4.6g; dietary fiber 0.2g; sugars 0.5g; fat 2.9g; saturated fat 1.3g; cholesterol 1.9mg; vitamin a iu 67.9IU; vitamin c 0.8mg; folate 3.1mcg; calcium 7.9mg; iron 0.1mg; magnesium 1.4mg; potassium 9.8mg; sodium 61.1mg.
Exchanges:
1/2 fat, 1/2 starch