Slow-Cooker Pork Loin with Port & Rosemary Sauce
Garlic-seasoned slow-cooker pork loin, port-and-tomato-based sauce and creamy mashed potatoes all made with less than 30 minutes of hands-on prep--who could ask for more? Garnish with additional fresh rosemary sprigs, if desired.
Source: Everyday Slow Cooker
Serving Size: 3 ounces pork, 1/3 cup potatoes, 1/3 cup tomato sauce
296 calories; protein 27g; carbohydrates 18g; dietary fiber 3g; sugars 2g; fat 11g; saturated fat 5g; sodium 664mg.