Festive Brunch Mezcal Cocktail

Carrot juice adds a sweet and earthy counterpoint to the smoky mezcal.

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Servings:
1
Yield:
1 serving

Ingredients

  • ¼ cup pineapple juice

  • 1 ½ ounces mezcal or tequila

  • 2 tablespoons carrot juice

  • 2 tablespoons lime juice

  • Ice

  • 2 or 3 dashes Angostura bitters

  • 1 wedge fresh pineapple or lime

Directions

  1. Combine pineapple juice, mezcal (or tequila), carrot juice and lime juice in a cocktail shaker. Fill with ice and shake until cold. Strain into a martini or coupe glass. Add bitters to taste and garnish with pineapple (or lime).

Tips

Equipment: Cocktail shaker

Nutrition Facts (per serving)

153 Calories
0g Fat
14g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 1
Serving Size 3/4 cup
Calories 153
% Daily Value *
Total Carbohydrate 14g 5%
Dietary Fiber 1g 2%
Total Sugars 7g
Protein 1g 1%
Total Fat 0g 0%
Vitamin A 5440IU 109%
Vitamin C 17mg 19%
Folate 14mcg 4%
Sodium 21mg 1%
Calcium 18mg 1%
Iron 0mg 2%
Magnesium 13mg 3%
Potassium 193mg 4%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

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