Carrot juice adds a sweet and earthy counterpoint to the smoky mezcal.

Amber Turpin
EatingWell Magazine, December 2019
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine pineapple juice, mezcal (or tequila), carrot juice and lime juice in a cocktail shaker. Fill with ice and shake until cold. Strain into a martini or coupe glass. Add bitters to taste and garnish with pineapple (or lime).

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Tips

Equipment: Cocktail shaker

Nutrition Facts

153 calories; protein 0.6g; carbohydrates 13.5g; dietary fiber 0.5g; sugars 7.3g; fat 0.1g; vitamin a iu 5439.5IU; vitamin c 17.1mg; folate 14.4mcg; calcium 18.4mg; iron 0.3mg; magnesium 13.2mg; potassium 193.3mg; sodium 21mg.
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