Brie Cheese with Spiced Nuts & Caramel Sauce
Source: EatingWell Magazine, December 2019
To make ahead: Prepare caramel (Step 1) up to 2 days ahead and refrigerate. Reheat until warm, but not hot, before serving.
Serving Size: 1 wedge
176 calories; protein 6.2g; carbohydrates 8.7g; dietary fiber 0.5g; sugars 7.4g; fat 13.4g; saturated fat 6.8g; cholesterol 33.8mg; vitamin a iu 278.3IU; vitamin c 0.1mg; folate 19.1mcg; calcium 54.8mg; iron 0.4mg; magnesium 20.3mg; potassium 86mg; sodium 261.7mg; added sugar 7g.
1 1/2 fat, 1/2 high-fat protein, 1/2 other carbohydrate