Mini Sandwiches with Fig & Brie
Source: EatingWell Magazine, December 2019
To make ahead: Assemble sandwiches (Step 2) up to 8 hours ahead. Cover and refrigerate.
Serving Size: 1 mini sandwich
114 calories; protein 4.5g; carbohydrates 8g; dietary fiber 0.5g; sugars 1.8g; fat 7.2g; saturated fat 3.2g; cholesterol 16.5mg; vitamin a iu 168IU; vitamin c 0.4mg; folate 13.6mcg; calcium 35.2mg; iron 0.5mg; magnesium 4.7mg; potassium 36mg; sodium 164.5mg; added sugar 2g.
1/2 fat, 1/2 high-fat protein, 1/2 starch