Waldorf Turkey Salad
Try this crunchy, healthy salad recipe anytime you have leftover turkey or chicken. It makes a great lunch served on a bed of delicate butterhead lettuce leaves.
Source: Diabetic Living Magazine, Winter 2020
Gallery
Ingredients
Directions
Tips
To make ahead: Prepare through Step 1; refrigerate for up to 1 day.
Nutrition Facts
Serving Size:
3/4 cup salad + 3 lettuce leaves Per Serving:
226 calories; protein 11.8g; carbohydrates 18.4g; dietary fiber 3.3g; sugars 12.5g; fat 15.2g; saturated fat 1.9g; cholesterol 31.8mg; vitamin a iu 1562.3IU; vitamin c 3.5mg; folate 52mcg; calcium 38.1mg; iron 1.4mg; magnesium 40.1mg; potassium 310mg; sodium 400.8mg.