Quick & Easy Healthy Recipes Healthy, Quick & Easy Dinner Recipes Healthy Quick & Easy Fish & Seafood Recipes Quick & Easy Healthy Salmon Recipes Easy Spicy Salmon Cakes 5.0 (7) 5 Reviews Looking to add some interest to an easy dinner recipe? Five-spice may be your new best friend. What is five-spice powder? A mixture of these five spices: cinnamon, clove, fennel, star anise and Szechuan peppercorns. (There are regional recipes in China that include more spices, including white pepper, nutmeg and orange peel.) It adds a distinct warm flavor to these healthy salmon cakes. By Adam Dolge Adam Dolge Instagram Adam Dolge is EatingWell's Lead Recipe Developer. Prior to joining the EatingWell team, Adam worked for the Meredith Food Studio in Birmingham, Alabama and tested and developed recipes for brands including Cooking Light, Southern Living, Real Simple, Food & Wine, People and Health. EatingWell's Editorial Guidelines Updated on October 9, 2019 Print Rate It Share Share Tweet Pin Email Prep Time: 20 mins Total Time: 20 mins Servings: 4 Yield: 4 salmon cakes Nutrition Profile: Low-Calorie Dairy-Free Nut-Free Bone Health Healthy Aging Low Added Sugars Jump to Nutrition Facts Ingredients 1 1/2 cups flaked cooked salmon (see Associated Recipes) 2 eggs, lightly beaten ¼ cup finely chopped red onion ¼ cup chopped fresh cilantro 1 tablespoon chile-garlic sauce 1 tablespoon low-sodium soy sauce 1 teaspoon Chinese five-spice powder 1 cup panko breadcrumbs ¼ cup canola oil Directions Combine salmon, eggs, onion, cilantro, chile-garlic sauce, soy sauce and five-spice powder in a large bowl. Fold in breadcrumbs. Form into four 3-inch-wide patties. Heat oil in a medium nonstick skillet over medium-high heat. Add the salmon cakes and cook, turning once, until browned on both sides, 4 to 6 minutes total. Associated Recipes Miso-Maple Salmon Rate it Print Nutrition Facts (per serving) 330 Calories 20g Fat 20g Carbs 16g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Serving Size 1 cake Calories 330 % Daily Value * Total Carbohydrate 20g 7% Dietary Fiber 1g 3% Total Sugars 3g Added Sugars 1g 2% Protein 16g 33% Total Fat 20g 25% Saturated Fat 3g 13% Cholesterol 118mg 39% Vitamin A 358IU 7% Vitamin C 3mg 4% Folate 23mcg 6% Sodium 412mg 18% Calcium 47mg 4% Iron 1mg 7% Magnesium 23mg 5% Potassium 276mg 6% Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved