Thai-Style Chopped Salad with Sriracha Tofu
Source: EatingWell.com, September 2019
To make ahead: Refrigerate for up to 4 days.
Serving Size: 1 salad container & 2 Tbsp. dressing
332 calories; protein 27.2g; carbohydrates 26.3g; dietary fiber 7.6g; sugars 12.8g; fat 15g; saturated fat 1.5g; vitamin a iu 2084.5IU; vitamin c 68.3mg; folate 257.7mcg; calcium 0.1mg; iron 4.4mg; magnesium 51.9mg; potassium 40.9mg; sodium 235.9mg; thiamin 0.1mg; added sugar 4g.
2 medium-fat protein, 1 fat, 1 lean protein, 1 starch, 1 vegetable