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Sagey Gin Gimlet
Bright and refreshing, this gin gimlet is made with sage-infused simple syrup and muddled fresh sage. This light and festive cocktail is perfect for fall gatherings, such as Thanksgiving. This recipe makes enough simple syrup for about 8 cocktails and can easily be doubled for a crowd.

Ingredients
Directions
Tips
To make ahead: Refrigerate syrup (Step 1) for up to 2 weeks.
Nutrition Facts
Serving Size:
about 1/2 cup Per Serving:
161 calories; protein 0.2g; carbohydrates 15.6g; dietary fiber 0.1g; sugars 14.3g; fat 0.1g; vitamin a iu 40.4IU; vitamin c 8.9mg; folate 4.6mcg; calcium 14.4mg; iron 0.1mg; magnesium 4.7mg; potassium 35.7mg; sodium 1.6mg; added sugar 14g.
Exchanges:
1 alcohol equivalent, 1 other carbohydrate
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