Pesto Pizza with Spaghetti Squash Crust
These pizza toppings are pretty standard and straightforward, but the crust is made of spaghetti squash--which both cuts carbs and eliminates gluten. You can also enjoy this gluten-free pizza with any toppings of your choice. One tip, though: Be sure to really squeeze the squash so it gets dry enough; otherwise the crust won't get very crispy.
Source: EatingWell.com, September 2019