Slow-Cooker Potato Soup
This easy slow-cooker potato soup has all the good stuff you love on a potato--including bacon, cheese and scallions. Serve this loaded baked potato soup with a salad for an easy dinner--just 15 minutes of active prep time!--whenever you're in need of some serious comfort food. It would also be fun fare for a casual party. Serve it straight out of the slow cooker and set out bowls of toppings so everyone can assemble their own. You can easily make this soup vegetarian--just use vegetable broth and skip the bacon.
Source: Eatingwell.com, September 2019
Equipment: 6-quart slow cooker
Serving Size:2 cups soup, 2 Tbsp. cheese, 1 Tbsp. yogurt, 1 Tbsp. scallion & 1/2 slice bacon each
316 calories; protein 13.8g; carbohydrates 45.4g; dietary fiber 3.2g; sugars 3.8g; fat 9.5g; saturated fat 5g; cholesterol 27.5mg; vitamin a iu 317.5IU; vitamin c 14.8mg; folate 41.2mcg; calcium 175.6mg; iron 2.2mg; magnesium 62.9mg; potassium 1146mg; sodium 468.4mg; thiamin 0.2mg.
2 1/2 starch, 1 high-fat protein, 1/2 fat