This was surprisingly good! Very simple; followed the recipe as written. The only change I made was chicken thighs vs breast cause I knew I'd have leftovers and I have a weird thing about reheated chicken breasts (they taste weird to me?). Sauce was a little on the soupy side but I didn't have a scale so just eye balled the pasta quantity. So that's probably my bad. Hubby went back for seconds so that's always a good sign. And I may or may not have licked the spatula as I was putting away the leftovers... Served with a side of sauted zucchini and onions and ended up kind of mixing veggies together with the pasta so would be easy/delicious to add more veggies. I'm thinking roasted red peppers next time!? Anyway I will definitely make it again and would encourage you to give it a try!