Prosciutto-Wrapped Avocado & Melon Bites

Place cantaloupe and honeydew melon wedges on a work surface, and spread 1 teaspoon goat cheese on each piece. Cut prosciutto into 12 pieces, and loosely wrap each cheese-and-melon bite and avocado slice with 1 piece of prosciutto. Place wrapped pieces on a serving plate.

Whisk together vinegar and oil in a small bowl until combined. Spoon mixture over bites, and sprinkle with thyme and pepper.