Garlic-Chile Marinated Olives
Source: EatingWell Magazine, September 2019
To make ahead: Refrigerate for up to 1 week. Bring to room temperature before serving.
Serving Size: 2 tablespoons
94 calories; protein 0.3g; carbohydrates 1.5g; dietary fiber 0.8g; sugars 0.1g; fat 9.4g; saturated fat 0.8g; vitamin a iu 53.9IU; vitamin c 1.3mg; folate 0.2mcg; calcium 21.2mg; iron 0.4mg; magnesium 0.5mg; potassium 6.5mg; sodium 280.4mg.