Apple Butter
This easy homemade apple butter with warm spices is wonderful slathered on toast and biscuits, stirred into yogurt, smeared on sandwiches, dolloped on a cheese plate or served alongside pork chops or chicken. Choose your favorite variety of apple--Honeycrisps, Fujis and Galas all work well. The natural sweetness of apples means you don't have to add too much sugar for a perfectly sweet apple butter.
Source: Eatingwell.com, June 2019
Gallery
Read the full recipe after the video.
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Tips
To make ahead: Refrigerate in an airtight container for up to 2 weeks.
Nutrition Facts
Serving Size: 2 Tbsp.
Per Serving:
51 calories; protein 0.2g; carbohydrates 13.4g; dietary fiber 1.4g; sugars 11.3g; fat 0.1g; vitamin a iu 31IU; vitamin c 3mg; folate 1.8mcg; calcium 4.8mg; iron 0.1mg; magnesium 3mg; potassium 62.1mg; sodium 49.1mg; added sugar 4g.
Exchanges:
1/2 fruit, 1/2 other carbohydrate