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Enjoy this fresh tomato sauce hot or cold. Its bold flavor is delicious in a simple pasta salad or topping any protein just off the grill.

Carolyn Malcoun
Source: EatingWell Magazine, July/August 2019


Ingredient Checklist


Instructions Checklist
  • Mash garlic and salt with a fork or the side of a chef's knife. Combine tomatoes, onion, marjoram and the garlic paste in a medium bowl. Season with pepper.


Nutrition Facts

5 calories; protein 0.2g; carbohydrates 1.1g; dietary fiber 0.3g; sugars 0.7g; fat 0.1g; vitamin a iu 191.5IU; vitamin c 3.3mg; folate 3.8mcg; calcium 4.1mg; iron 0.1mg; magnesium 2.9mg; potassium 57.5mg; sodium 81.3mg.