Balsamic Roasted Cabbage
These roasted cabbage wedges with honey and balsamic vinegar make an attractive and healthy side dish that's also very easy to prepare. You can use red or green cabbage--or make a double batch with one of each for a pretty presentation.
Source: EatingWell.com, May 2019
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Read the full recipe after the video.
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size: about 2 wedges
Per Serving:
181 calories; protein 2.8g; carbohydrates 17.8g; dietary fiber 4g; sugars 10.8g; fat 12g; saturated fat 1.7g; vitamin a iu 2110.3IU; vitamin c 107.7mg; folate 34.1mcg; calcium 89.1mg; iron 1.6mg; magnesium 31.9mg; potassium 475mg; sodium 344.3mg; thiamin 0.1mg; added sugar 2g.
Exchanges:
3 vegetable, 2 1/2 fat