Creamed Spinach-Stuffed Salmon
For this easy baked salmon recipe, we've stuffed salmon fillets with a luscious creamed spinach mixture for a main and side in one dish. It all adds up to a healthy dinner that's elegant, simple and delicious--and ready in 30 minutes. Wider fillets work best for this salmon recipe because they're easier to stuff than the skinny ones. You could also serve the creamed spinach on the side if you don't feel like stuffing the salmon.
Source: EatingWell.com, May 2019
Serving Size:1 stuffed salmon fillet
312 calories; protein 38.8g; carbohydrates 6.5g; dietary fiber 1.3g; sugars 1.4g; fat 13.6g; saturated fat 4.3g; cholesterol 92.7mg; vitamin a iu 3643.7IU; vitamin c 17.3mg; folate 117.5mcg; calcium 205.2mg; iron 2.7mg; magnesium 88.5mg; potassium 736.5mg; sodium 426mg; thiamin 0.1mg.
5 lean protein, 1 fat, 1/2 medium-fat protein, 1/2 vegetable