Rating: 5 stars
5 Ratings
  • 5 star values: 4
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

A mix of cool, crunchy vegetables gives this healthy salad satisfying bite for a perfect potluck side.

Devon O'Brien
Source: EatingWell Magazine, June 2019

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Recipe Summary test

active:
15 mins
total:
15 mins
Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Whisk mayonnaise, feta, chives, dill, lemon juice, salt and pepper in a large bowl. Add cucumber, tomatoes, radishes and onion and toss to coat. Garnish with more chives and dill, if desired.

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Nutrition Facts

187 calories; protein 3.3g; carbohydrates 6.7g; dietary fiber 2g; sugars 4.2g; fat 16.7g; saturated fat 4.1g; cholesterol 18.9mg; vitamin a iu 563.2IU; vitamin c 17.6mg; folate 36.3mcg; calcium 92.5mg; iron 0.6mg; magnesium 22.5mg; potassium 348.4mg; sodium 349.8mg.
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